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“Skillfully seize” search results (1100)

Coffee paint, vintage painting, coffee culture, coffee story.

Coffee paint, vintage painting, coffee culture, coffee story.

Artist Michael Aaron Williams collected some old ledger paper from the 1920s and 1940s, spliced them together into a canvas, dipped in freshly brewed coffee as paint, created a series of vivid portraits, and the joints between the papers were skillfully used to make the whole work full of rhythm and retro flavor.

2016-04-20
How Baristas Improve Their Charm by Conversing with Customers

How Baristas Improve Their Charm by Conversing with Customers

The bar in an Italian coffee bar is not only a place to select goods for customers, but also a place where customers can stand and sip espresso. Therefore, in Segafredo ZANETTI, which is operated as an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-05-07
Korean coffee brands enter Taiwan

Korean coffee brands enter Taiwan "coffee + clothing" model to seize business opportunities

Different from Europe, the United States, Japan cheap clothing, Korea fast fashion festival coffee incense suction! H: CONNECT, the first Korean fast-moving brand to attack Taiwan, will open the world's first H: Cafe in Taichung Fengjia flagship store on November 7, introducing Korean chicken cake, rice flour muffins and other authentic Korean snacks. In the future, it will be an exhibition store model combining clothing with coffee, in an attempt to conquer consumers 'pockets and taste buds! vests

2015-11-06
How do baristas have a pleasant conversation with customers?

How do baristas have a pleasant conversation with customers?

The bar in the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in [Segafredo ZANETTI], which is run by an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-11-09
Using skills of Swiss Gold SWISSGOLD Coffee Machine

Using skills of Swiss Gold SWISSGOLD Coffee Machine

Skillfully use the coffee artifact of Swiss gold SWISSGOLD, I feel like coffee beans, ready to powder at any time, dear, you tried this coffee artifact of SWISSGOLD two days ago, put the coffee powder into the funnel and then heated the water to brew, the effect is not good, mainly because the time of coffee contact with water is too short. Today, I cooked it again carefully: the filtered water of about 95 degrees ground beans is in the container.

2015-05-21
Baristas must see how to improve their charm and hospitality.

Baristas must see how to improve their charm and hospitality.

In BAR, it is important to chat with customers through the bar. The bar of the Italian coffee bar is not only a place to choose and deliver products to customers, but also a place where customers can sip espresso standing up. So, in [Segafredo ZANETTI], which is run in an Italian coffee bar, the bar is also

2015-01-22
The series of baristas in cafes improve their charm and hospitality.

The series of baristas in cafes improve their charm and hospitality.

In BAR, it's important to talk to customers through the bar. The bar of the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in the [Segafredo ZANETTI] store operated by the Italian coffee bar, the bar also has the function of standing bar (standing counter).

2014-11-03
Baristas train baristas in chatting skills with customers

Baristas train baristas in chatting skills with customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-01-12
Coffee machine recommends Swiss gold SWISSGOLD coffee

Coffee machine recommends Swiss gold SWISSGOLD coffee "artifact"

I tried this coffee artifact SWISSGOLD two days ago, and today I cooked it carefully: the filtered water of about 95 degrees of ground beans was soaked in a container for 4 minutes. Pour the coffee into the SWISSGOLD filter with cheese and sigh slowly! Skillfully using the coffee artifact of Ruiskin SWISSGOLD, I am like coffee beans, ready to be powdered at any time, dear, you tried this coffee SWISSGOLD two days ago.

2014-11-25
Instant coffee and its skillful use

Instant coffee and its skillful use

Instant coffee was invented in 1901 by Gori Kato, a Japanese-American living in Chicago. In 1938, Nestle introduced instant coffee to the market for the first time

2014-07-12
Skillful use of instant coffee

Skillful use of instant coffee

Instant coffee was invented in 1901 by Gori Kato, a Japanese-American living in Chicago. In 1938, Nestle introduced instant coffee to the market for the first time

2014-08-07
Basic knowledge of barista skills of chatting between baristas and customers

Basic knowledge of barista skills of chatting between baristas and customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-03-12
The basic knowledge of drinking coffee instant coffee

The basic knowledge of drinking coffee instant coffee

Instant coffee was invented in 1901 by Gori Kato, a Japanese American living in Chicago. In 1938, Nestle first marketed instant coffee.

2015-05-14
How do baristas have a pleasant conversation with customers to improve their charm and hospitality

How do baristas have a pleasant conversation with customers to improve their charm and hospitality

The bar in the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in [Segafredo ZANETTI], which is run by an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-02-02
Baristas are required to learn how to have a pleasant conversation with customers in a coffee bar.

Baristas are required to learn how to have a pleasant conversation with customers in a coffee bar.

The bar in the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in [Segafredo ZANETTI], which is run by an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2014-12-12
Instant coffee and skillful use of homemade coffee jelly

Instant coffee and skillful use of homemade coffee jelly

Instant coffee was invented in 1901 by Gori Kato, a Japanese-American living in Chicago. In 1938, Nestle introduced instant coffee to the market for the first time

2015-08-19
Instant coffee and skillful use of ice cream coffee

Instant coffee and skillful use of ice cream coffee

?? Instant coffee was invented in 1901 by Gori Kato, a Japanese-American living in Chicago. In 1938, Nestle introduced instant coffee to the market for the first time

2015-11-12
General knowledge of instant coffee and skillful use of coffee

General knowledge of instant coffee and skillful use of coffee

Instant coffee was invented in 1901 by Gori Kato, a Japanese-American living in Chicago. In 1938, Nestle introduced instant coffee to the market for the first time

2015-02-27
Explore barista and customer chat skills to get guests to sit at the bar and enjoy their coffee

Explore barista and customer chat skills to get guests to sit at the bar and enjoy their coffee

In recent years: in the coffee bar, barista and customer chat attracted attention, in the coffee bar, not only to produce products for guests, but also to let guests sit at the bar to enjoy coffee place. Therefore, in the foreign coffee BAR business, the barista also has the function of chatting, so you can often see the shadow of the guest leaning against the bar drinking coffee.

2015-12-14
Spanish 6T7 ESPAI Cafe Furniture Cafe Industrial style Cafe

Spanish 6T7 ESPAI Cafe Furniture Cafe Industrial style Cafe

6T7 ESPAI Cafe is located in the alleys of the old city of Olote, Spain. In order to integrate with the surrounding ancient bluestone slate road, 6T7 needs a neutral space, which should be empty, clean and serious, and its walls will be used for small exhibitions. The space of 6T7 is very small, but it contains all the elements of the bar. MSB cleverly groups and integrates these elements, using as few as possible.

2016-04-29
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